“CHURCHILL'S RESERVE RUBY — $14.00” — their menu, Oct 18, 2026
“Sauvignon Blanc, The Crossings, Marlborough, New Zealand 2024 — $14.00” — their menu, Oct 18, 2026
“Malbec, Alta Vista Estate, Mendoza, Argentina 2024 — $14.00” — their menu, Oct 18, 2026
“Pinot Grigio, Pighin, Friuli, Italy 2024 — $15.00” — their menu, Oct 18, 2026
“CERETTO I VIGNAIOLI DI S. STEFANO, MOSCATO D' ASTI, ITALY 2022 — $16.00” — their menu, Oct 18, 2026
“Benjamin Bridge Rose, Nova Scotia, Canada NV — $16.00” — their menu, Oct 18, 2026
“Riesling, Hermann J. Wiemer, Dry, Finger Lakes, New York 2023 — $16.00” — their menu, Oct 18, 2026
“Cabernet Sauvignon, Decoy Limited, Alexander Valley, California 2023 — $16.00” — their menu, Oct 18, 2026
“Sangiovese, Castello di Cacchiano, Chianti Classico, Tuscany, Italy 2022 — $16.00” — their menu, Oct 18, 2026
“CHATEAU PEYBRUN MOEULLEUX, CADILLAC, FRANCE 2016 — $18.00” — their menu, Oct 18, 2026
“Pinot Noir, Cep Vineyards, Sonoma Coast, California 2023 — $18.00” — their menu, Oct 18, 2026
“VERGANO CHINATO NEBBIOLO, PIEDMONT, ITALY NV — $19.00” — their menu, Oct 18, 2026
“Chardonnay, Mount Veeder, Napa Valley, California 2021 — $19.00” — their menu, Oct 18, 2026
“OREMUS TOKAJI, LATE HARVEST, HUNGARY 2020 — $20.00” — their menu, Oct 18, 2026
“Sancerre, Domaine Pierre Martin, Chavignol, Loire Valley, France 2023 — $20.00” — their menu, Oct 18, 2026
“G.H.Mumms, Champagne, France NV — $26.00” — their menu, Oct 18, 2026