“Beer — Sapporo 7 — lager // sapporo brewing, Japan” — their menu, Sep 21, 2026
“Vicious Crush 8 — watermelon lime gose// KCBC, Brooklyn, NY” — their menu, Sep 21, 2026
“Upside Dawn (NA) 8 — golden ale// Athletic Brewing Co., CT” — their menu, Sep 21, 2026
“Red Horse 10 — lager // San Miguel Brewery, Philippines” — their menu, Sep 21, 2026
“Signature cocktails — Shochu & Soda 14 — shochu, oleo, bitters, sparkling water” — their menu, Sep 21, 2026
“Americano-ish 14 — rampari, sweet vermouth, saline, sparkling water” — their menu, Sep 21, 2026
“Ramro Spritz 14 — rampari, orange cordial, prosecco, sparkling water” — their menu, Sep 21, 2026
“Ramro Lemonade 16 — vodka, lemongrass, ginger, mint, cardmom” — their menu, Sep 21, 2026
“Ramro 75 16 — soju, watermelon cordial, sage, mint, white peppercorn, lime juice, prosecco” — their menu, Sep 21, 2026
“Lo-tini 16 — soju, house pickle brine, can corse blanc, dry vermouth” — their menu, Sep 21, 2026
“Negroni Minus 16 — rampari, soju, juniper berries, lemon oil, grapefruit oil, lavender, cardamom, sweet vermouth” — their menu, Sep 21, 2026
“Pre-penicillin 16 — smoked soju, ginger honey tea syrup, lemon juice, black cardamom, bitters, salt” — their menu, Sep 21, 2026
“Kind of Old Fashioned 16 — soju, orange and lemon oil, vanilla, cinnamon, cacao, nutmeg, allspice, demerara syrup, bitters” — their menu, Sep 21, 2026
“Origami 16 — shochu, rampari, rose syrup, orange & calamansi juice” — their menu, Sep 21, 2026
“Espresso Martini 16 — vodka, coffee cordial, cardamom, clove, cold brew, orange blossom” — their menu, Sep 21, 2026
“Gin & Roses 16 — gin, lavender rose syrup, lime juice, soda water” — their menu, Sep 21, 2026
“Kombu Highball 16 — vodka, kombu, orange, soy, tonic” — their menu, Sep 21, 2026
“Melon Paloma 16 — mezcal, bitters, watermelon cordial, watermelon gose, soda water” — their menu, Sep 21, 2026
“Hi-tini 16 — vodka or gin, house pickle brine, dry vermouth” — their menu, Sep 21, 2026
“Pandan Sour 17 — bourbon, pandan cordial, lemon juice, bitters” — their menu, Sep 21, 2026
“Queens Crown 17 — tequila, banana, spiced pineapple cordial, coconut cream, lime, bitters” — their menu, Sep 21, 2026
“Duck Duck Daquiri 17 — duck fat washed rum blend, lime, molasses and Imali syrup” — their menu, Sep 21, 2026
“Old Boy 17 — rye, rum, fernet, orange cordial, bitters” — their menu, Sep 21, 2026
“Shroomhattan 17 — mushroom butter washed rye, mushroom vermouth, bitters” — their menu, Sep 21, 2026
“Cantina Puianello / Emilia-Romagna, Italy NV — Lambrusco Grasparossa 13/52” — their menu, Sep 21, 2026
“Sixpence / Western Cape, South Africa '23 — sauvignon blanc, semillon 14/56” — their menu, Sep 21, 2026
“Realce/ Castilla-La Mancha, Spain '22 — tempranillo 14/56” — their menu, Sep 21, 2026
“Les Deux Moulins/ Loire Valley, France 23' — Rose Wine - pineau d'aunis, gamay 14/56” — their menu, Sep 21, 2026
“Da Mar Prosecco / Veneto, Italy NV — glera 15/60” — their menu, Sep 21, 2026
“Naticco/ Languedoc-Roussillon, France 22' — picpoul 15/60” — their menu, Sep 21, 2026
“Succes La Trompa/ Catalonia, Spain '22 — trepat - chilled - 15/60” — their menu, Sep 21, 2026
“Luigi Giordano Rosso / Piedmont, Italy '22 — nebbiolo, arneis 15/60” — their menu, Sep 21, 2026
“Fruhstuckswein / Burgenland, Austria '22 — Orange Wine - grunner veltliner, riesling 15/60” — their menu, Sep 21, 2026